YSE Food and Wine
    YSE Food and Wine

    HEADING

    Eating and drinking may not be the most important things on your ski holiday. Good snow, fine weather, comfy boots, not finding out that the friend you intended to ski with wears a technicolour one-piece – these are what will make or break the trip.

    But food is an obsession with us, as you can see from the photo gallery above. It is the one thing we control totally. Most guests wouldn’t blame us if it snowed every day, they got sunburn or their spouse eloped with a ski instructor, but if dinner weren’t the perfect end to a good day, or antidote to a bad one, they wouldn’t come again.

    We start with a proper breakfast. Fruit juice, porridge, cereals, bacon, eggs, baguettes straight from the famous local bakery, a croissant or pain au chocolat if you like, yogurt, Twinings tea and fresh coffee from Italian espresso pots (with Nescafé and bizarre infusions for those who prefer them). If that’s not what you consider a proper breakfast, please see our Serious Breakfast Optional Extra.

    You return from the slopes to find bread and jam, a freshly-baked cake, hot chocolate etc. left out for you.

    • Duis autem vel eum iriure dolor in hendrerit

    • Vulputate velit esse molestie consequat, vel illum

    • Dolore eu feugiat nulla facilisis at vero eros et

    • Accumsan et iusto odio dignissim qui blandit praesent luptatum zzril delenit

    • Consectetuer adipiscing elit, sed diam nonummy

    • Veniam, quis nostrud exerci tation

    Sample Menus
    We don’t have set menus and the chefs change their dishes weekly according to availability of produce. Please download our sample menus but note that you may or may not see these dishes on your YSE holiday.

    © Copyright - YSE Ski LTD 2019